Grilled Corn with Cilantro and Sesame

  • Servings: 4
Grilled Corn with Cilantro and Sesame

Source: Everyday Food, July/August 2011

Ingredients

  • 4 ears corn, husks and silk removed
  • 2 tablespoons sesame oil
  • 1/2 teaspoon grated peeled fresh ginger
  • 1/2 teaspoon minced seeded jalapeno
  • 2 teaspoons chopped fresh cilantro
  • Coarse salt and ground pepper
  • 1/2 teaspoon sesame seeds

Directions

  1. Heat a grill or grill pan over medium-high. Clean and lightly oil hot grill. Grill corn, turning occasionally, until kernels are tender and charred in spots, about 20 minutes. Meanwhile, in a small bowl, combine sesame oil, ginger, jalapeno, and cilantro; season with salt and pepper.

  2. Transfer corn to a platter and spread sesame oil mixture over cobs. Sprinkle each with sesame seeds and serve.

Cook's Notes

Good with sauteed shrimp, grilled fish, or steak.

Reviews

Be the first to comment!