The Blizzard Cocktail

This tasty cocktail recipe is courtesy of Charles Corpion from the Four Seasons.

  • Servings: 1
  • Yield: Makes one cocktail
The Blizzard Cocktail

Source: The Martha Stewart Show, December Winter 2008


  • 1 1/2 ounces Irish whiskey or rum
  • 1/2 ounce hazelnut liqueur, such as Frangelico
  • 1/2 ounce Irish cream liqueur, such as Bailey's
  • Hot coffee
  • Dollop of Grand Marnier Whipped Cream


  1. In a glass coffee mug, stir together whiskey, hazelnut liqueur, and Irish cream; top with coffee. Garnish cocktail with whipped cream and serve immediately.


Be the first to comment!