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Under 30 Minutes

Under 30 Minutes

Zucchini Salad

Not a fan of raw zucchini? This salad with fresh dill, lemon juice, and a generous sprinkling of salty feta is sure to make you a convert.

  • prep: 10 mins
    total time: 10 mins
  • servings: 4

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Ingredients

  • 1 medium zucchini, trimmed and cut into 1/2-inch cubes
  • 3/4 cup crumbled feta cheese (3 ounces)
  • 3 tablespoons extra-virgin olive oil
  • 2 tablespoons small dill sprigs
  • Thin strips lemon zest, plus 1 tablespoon plus 1 teaspoon fresh lemon juice

Directions

  1. Step 1

    Toss together zucchini, cheese, oil, dill, and lemon juice. Season with salt and pepper. Sprinkle with lemon zest.

Source
Martha Stewart Living, August 2011

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Reviews (3)

  • sazerac 10 Aug, 2014

    This is so fresh and delicious. I used a tbs of dried dill instead of fresh and it was great. Lovely summer side dish. I served it with steak.

  • MonicaBaker 9 Jul, 2014

    Perfect summer dish. Fresh, delicious & ridiculously easy! My boyfriends loves it, too!

  • klynda 27 Aug, 2011

    My friend made this and it was excellent! Seemed easy to make.