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Orange Creamsicle Float

This updated version of the classic Philadelphia float is flavored with mandarin oranges and a dash of vanilla for a simple, fuss-free dessert.

  • yield: Makes one float

Ingredients

  • 2 Mandarin oranges
  • 1/4 teaspoon vanilla extract
  • 2 scoops best-quality vanilla ice cream
  • Club soda

Directions

  1. Step 1

    Remove the rind from the oranges. Supreme the oranges into a small bowl and squeeze the juice from the membrane over them. Stir in the vanilla.

  2. Step 2

    Transfer oranges and juice to a tall glass. Add the ice cream to the glass. Top off with the club soda. Stir once and serve immediately with a tall spoon.

Source
Mad Hungry, June 2011

Reviews (1)

  • 27 Jan, 2014

    I would like to get clarification on Step 1. It reads
    "Remove the rind from the oranges. Supreme the oranges into a small bowl and squeeze the juice from the membrane over them. Stir in the vanilla."
    I am wondering what "Supreme" is supposed to mean?