Spring Menus
-
Grocery Bag: Salad Smarts
That first hot spell calls for lighter, easier weeknight dinners. Make a robust salad the main...
-
Glazed Ham Easter Menu
Our traditional Southern-influenced menu features a glorious glazed ham and a light, airy cake...
-
Greek Easter Menu
A succulent herb-roasted leg of lamb is the star of this traditional Greek...
-
Passover Entertaining
The night the Israelites were liberated from slavery in Egypt, they ate a meal that consisted of...
-
-
Seasonal Strategies: Counting Down
For many people, the four weeks following Thanksgiving are among the busiest of the year. This...
-
Seared Sirloin Steak with Olive Relish and Mashed Plantains
Create this showstopping sirloin menu in about an hour.
-
Marmalade-Glazed Ham with Steamed Artichokes, Scalloped Potatoes, Asparagus, and Lemon Cake
This classic menu starts with a baked ham coated with a sweet yet tart citrus glaze, and ends...
-
Glazed Salmon with Asparagus, Green Beans, and Balsamic Red Onions
Celebrate Easter with fresh flavors that say "Spring": easy glazed salmon, the season's first...
-
Roasted Lamb with Garlic, White Bean Salad, and Stuffed Zucchini
Our Greek-style supper is a delicious way to celebrate the coming of spring.
-
Poached Salmon with Flatbread, Spring Omelet, Easter Salad, and Cookies
Let guests mingle over an elegant spring brunch, including poached salmon and fruity cocktails...
-
Herb-Stuffed Pork Chops with Sauteed Peas and Scallions
This meal includes pork chops filled with parsley- and thyme-flecked bread stuffing and a quick...
-
Leg of Lamb with Potatoes, Carrot Pudding Souffles, and Almond Macaroon Galette
This showstopping menu brings fresh flavors to the table. Best of all, the dishes can all be...
-
Bourbon-Glazed Ham with Asparagus and Smashed Potatoes
This breezy Easter meal includes all the classics and is a cinch to pull off.
-
Fried-Chicken Paillard with Chicory, Jicama, and Pecan Salad and Biscuits
A buttermilk marinade makes a boneless chicken breast tender and juicy; flattening the breast cuts...
-
Mango-and-Lime-Glazed Chicken with Buckwheat-Noodle Salad
Sweet-and-sour chicken is served over buckwheat noodles tossed with peanut dressing; both get their...
-
Grocery Bag: Fresh and Flavorful Meals
Here is a week's worth of quick and tasty meals that require only one trip to the store....
-
-
Greek Salad with Broiled Shrimp and Lemon-Mint Rice
Serve skewered shrimp over a Greek salad accompanied by herbed toasted pitas and feta cheese.
-
