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food/menus

Spring Menus

Grocery Bag: Salad Smarts

That first hot spell calls for lighter, easier weeknight dinners. Make a robust salad the main...
Grocery Bag: Spring Loaded

New potatoes, tender greens, crunchy snap peas -- fresh seasonal produce is available everywhere...
Bluelines Source Book

We asked Bluelines contributors to open up their bookmarks folders (aka the websites they visit for...
Glazed Ham Easter Menu

Our traditional Southern-influenced menu features a glorious glazed ham and a light, airy cake...
Greek Easter Menu

A succulent herb-roasted leg of lamb is the star of this traditional Greek...
Passover Entertaining

The night the Israelites were liberated from slavery in Egypt, they ate a meal that consisted of...
Easter Menus
Seasonal Strategies: Counting Down

For many people, the four weeks following Thanksgiving are among the busiest of the year. This...
Seared Sirloin Steak with Olive Relish and Mashed Plantains

Create this showstopping sirloin menu in about an hour.
Marmalade-Glazed Ham with Steamed Artichokes, Scalloped Potatoes, Asparagus, and Lemon Cake

This classic menu starts with a baked ham coated with a sweet yet tart citrus glaze, and ends...
Glazed Salmon with Asparagus, Green Beans, and Balsamic Red Onions

Celebrate Easter with fresh flavors that say "Spring": easy glazed salmon, the season's first...
Grocery Bag: Casual Meals

Cook up a week of simple, casual meals from just one trip to the supermarket. ...
Roasted Lamb with Garlic, White Bean Salad, and Stuffed Zucchini

Our Greek-style supper is a delicious way to celebrate the coming of spring.
Poached Salmon with Flatbread, Spring Omelet, Easter Salad, and Cookies

Let guests mingle over an elegant spring brunch, including poached salmon and fruity cocktails...
Herb-Stuffed Pork Chops with Sauteed Peas and Scallions

This meal includes pork chops filled with parsley- and thyme-flecked bread stuffing and a quick...
Leg of Lamb with Potatoes, Carrot Pudding Souffles, and Almond Macaroon Galette

This showstopping menu brings fresh flavors to the table. Best of all, the dishes can all be...
Bourbon-Glazed Ham with Asparagus and Smashed Potatoes

This breezy Easter meal includes all the classics and is a cinch to pull off.
Fried-Chicken Paillard with Chicory, Jicama, and Pecan Salad and Biscuits

A buttermilk marinade makes a boneless chicken breast tender and juicy; flattening the breast cuts...
Mango-and-Lime-Glazed Chicken with Buckwheat-Noodle Salad

Sweet-and-sour chicken is served over buckwheat noodles tossed with peanut dressing; both get their...
Grocery Bag: Fresh and Flavorful Meals

Here is a week's worth of quick and tasty meals that require only one trip to the store....