No Thanks
Keep In Touch With

Sign up and we'll send inspiration straight to you.

Martha Stewart takes your privacy seriously. To learn more, please read our Privacy Policy.

Chris Schlesinger's Barbecue Sauce

Whip up homemade barbecue sauce in a snap with this recipe from chef Chris Schlesinger, used in his Barbecued Oysters with Bacon and Garlic Butter.

  • Yield: Makes enough for 12 servings
Chris Schlesinger's Barbecue Sauce


  • 2/3 cup ketchup
  • 1/3 cup cider vinegar
  • 1 tablespoon dark-brown sugar
  • 5 dashes Tabasco
  • 5 dashes Worcestershire sauce


  1. Place all ingredients in a medium bowl; stir to combine.

Reviews (0)

Related Topics