Cucumber and Radish Crostini
Source
Everyday Food, June 2011Get More
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Ingredients
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1 cucumber, peeled and very thinly sliced (2 cups)
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5 radishes, very thinly sliced (1 cup)
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1 tablespoon fresh lemon juice
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2 tablespoons extra-virgin olive oil
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Coarse salt and ground pepper
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18 toasted baguette slices
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Shaved Parmesan
Directions
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Step 1
In a medium bowl, toss together cucumber, radishes, lemon juice, and olive oil; season with salt and pepper. Spoon onto baguette slices and top with Parmesan.
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