No Thanks
Let

Keep In Touch With MarthaStewart.com

Sign up and we'll send inspiration straight to you.

Martha Stewart takes your privacy seriously. To learn more, please read our Privacy Policy.

Chipotle Mayonnaise

advertisement

advertisement

Ingredients

  • 1 cup reduced-fat mayonnaise
  • 2 to 3 teaspoons canned chipotles in adobo sauce, minced
  • 1 tablespoon adobo sauce (from can)
  • 1 tablespoon freshly squeezed lime juice
  • Coarse salt

Directions

  1. Step 1

    Stir together reduced-fat mayonnaise, minced canned chipotles in adobo sauce, adobo sauce, and fresh lime juice. Season with coarse salt.

Source
Everyday Food, July/August 2004

advertisement

advertisement

Reviews (1)

  • 23 Mar, 2010

    This is soooo delicious!! It's the perfect complement to Martha's Soy Sticks recipe.