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Chipotle Mayonnaise

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    Ingredients

    • 1 cup reduced-fat mayonnaise
    • 2 to 3 teaspoons canned chipotles in adobo sauce, minced
    • 1 tablespoon adobo sauce (from can)
    • 1 tablespoon freshly squeezed lime juice
    • Coarse salt

    Directions

    1. Stir together reduced-fat mayonnaise, minced canned chipotles in adobo sauce, adobo sauce, and fresh lime juice. Season with coarse salt.

    Recipe Reviews

    Reviews (1)

    • katstar
      23 Mar, 2010

      This is soooo delicious!! It's the perfect complement to Martha's Soy Sticks recipe.

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