New This Month

Sparkling Fruit Coolers

These fruit coolers are essentially a grown-up (and far healthier) version of the sticky, sweet fruit slushies of childhood. There are so many juices and nectars available; experiment with different combinations.

  • Yield: Makes 1 quart

Source: Whole Living


  • 1 1/2 cups fresh lemonade, sweetened to taste
  • 1 1/2 cups fresh limeade, sweetened to taste
  • 1 1/2 cups fruit juice, such as cranberry, orange, apricot, or peach nectar
  • 1 quart sparkling water
  • 4 lime slices


  1. Freeze the lemonade, limeade, and juice in 3 or 4 ice cube trays.

  2. Fill each of 4 tall glasses to the top with an assortment of ice cubes and add sparkling water to fill. Garnish with limes and serve with iced tea spoons.


Be the first to comment!