Martinez

This recipe comes from Allen Katz, host of The Cocktail Hour on Martha Stewart Living Radio.

  • Servings: 1

Ingredients

  • 1 ounce gin
  • 2 ounces sweet vermouth
  • 1/4 ounce maraschino liqueur (preferably Luxardo)
  • 1 dash angostura bitters

Directions

  1. Stir ingredients over ice and strain into a chilled cocktail glass. Garnish with a twist of lemon.

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