Cheese Balls
Hilarious actress Amy Sedaris shares her recipe for a li'l smoky cheese ball, and Martha makes her own cheddar cheese ball.
Martha's Cheddar Cheese Ball
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Cheese Balls
Hilarious actress Amy Sedaris shares her recipe for a li'l smoky cheese ball,...
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The Martha Stewart Show, September 2007
- Yield Makes 1 cheese ball
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Ingredients
- 2 cups shredded cheddar cheese, room temperature
- 2 packages cream cheese (8 ounces each), room temperature
- 1/2 cup (1 stick) unsalted butter, room temperature
- 2 tablespoons milk
- 2 tablespoons mango chutney
- 1 cup toasted pecans
- Crackers, for serving
Directions
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Place cheddar, cream cheese, butter, milk, and chutney in the bowl of an electric mixer fitted with a paddle attachment; mix until well combined. Transfer mixture to refrigerator; let chill overnight. Roll cheese mixture into a ball. Place pecans in a shallow dish. Roll cheese ball in pecans to fully coat. Serve with crackers.
Martha's Cheddar Cheese Ball
Russell's Sunday Dinner
Sunday Dinner Guest Dr. Julie Iezzi, PhD
Nutritious and Delicious!
CHEESE BALLS!! SOOOOO GOOOOD!!