Handmade Cappuccinos
Single-serving cappuccinos can be prepared on the spot, ensuring that everyone has a piping-hot cup of coffee no matter what time they wake up.
Handmade Cappuccino
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Handmade Cappuccinos
Single-serving cappuccinos can be prepared on the spot, ensuring that everyone...
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Mad Hungry, December 2010
- Yield Makes 1 large mug
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Ingredients
- 8 ounces water
- 1/4 cup espresso ground coffee (preferably Illy espresso coffee, fine grind)
- 8 ounces milk
- Sugar (optional)
Directions
- Pour the water into the bottom chamber of the stovetop espresso pot. Fill the filter basket that fits over the water with the coffee, tamping down gently. Place on the stovetop burner over medium-low heat. Watch carefully and remove from the heat as soon as the intense boiling has stopped, about 2 minutes. It is complete when all the water has boiled through the filter into the top part of the pot.
- Meanwhile place the milk in a 16-ounce coffee mug. Heat in the microwave until hot but not starting to bubble on the sides. (Alternatively, you may heat the milk on the stovetop in a small pan, then transfer to a mug.)
- Hold the handle of a small 4-inch whisk between the palms of both hands. Put the whisk in the hot milk and twirl rapidly back and forth until foam appears on the top, about 20 seconds. Pour the coffee into the mug. Sweeten if desired and serve immediately.
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found it. It's a company called A-Concepts Designs.
if you find out, please let me know as I've been wondering that as well.
I love the mug used to make the cappuccino. It was a large wide white mug (also soup mug) that had a red triangle design on the side. Reminded me a vintage or retro. Other mugs were sitting aside with different colors (goldish, light bluish). I'd like to locate these mugs. Any idea of the maker (brand)?