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Fried Pasta Snack

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This recipe calls for spaghetti, but any long, thin noodle will work as well.

Source: Mad Hungry, March 2011
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How would you rate this recipe?
5
  • Mellow Mills
    13 JUL, 2012
    Can you use spaghetti sauce with meat in it or will the meat get to done?
    Reply
  • mrt
    23 MAR, 2012
    I have not made this yet but I do make a similar version that I have made for years and it started way back when I was a child and my father made this for us when we were children; (and I make it for my son now) and in a cast iron skillet best yet! I will make this version this weekend and follow-up with a review. Thanks Lucinda. :)
    Reply
  • whstoneman
    31 MAR, 2011
    Nice!! ...but I must admit that I was frying cheddar cheese slabs in a skillet 30 years ago. Love that flavor and the pasta enhances the flavors! Thanks for reviving a memory!
    Reply

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