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Sangria Spritzer


Nothing welcomes guests for an outdoor party like a spritzer. Made with or without wine, they make refreshing, elegant coolers.

  • Servings: 4

Photography: Raymond Hom

Source: Martha Stewart Living, April 2011


  • 2 cups chilled red wine, such as Gamay
  • 1/2 cup Cointreau (or other orange liqueur)
  • 1/2 lime, thinly sliced
  • 1/2 orange, thinly sliced and cut into wedges
  • Ice
  • 1 1/2 cups chilled seltzer


  1. Stir together red wine, Cointreau, lime, and orange. Divide among 4 ice-filled glasses. Top with seltzer.

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