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Blame It on the Aperol

Serve this refreshing cocktail (pictured, center) from Joe Campanale at your next outdoor gathering. Also Try: Santo Germain, Sgroppino

  • Servings: 1
Blame It on the Aperol

Source: The Martha Stewart Show, May 2010

Ingredients

  • Ice
  • 3 ounces gin
  • 1 ounce Aperol
  • 1 ounce lemonade
  • Lambrusco Bianco or Prosecco
  • 1 orange slice, for garnish

Directions

  1. Fill a rocks glass with ice and add gin, Aperol, and lemonade; stir to combine. Top with Lambrusco and garnish with orange slice; serve immediately.

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