New This Month

Whiskey Smash


This cocktail comes to us from the master mixologist Dale DeGroff.

  • Servings: 1

Source: Martha Stewart Living Television


  • 2 lemon wedges
  • 3 fresh mint leaves, plus 1 sprig, for garnish
  • 3/4 ounce Simple Syrup
  • Crushed ice
  • 1/2 ounces Maker's Mark Bourbon
  • Club soda


  1. Combine lemon, mint, and simple syrup in an old-fashioned glass; muddle together with a muddler or the back of a wooden spoon. Fill glass 3/4 full with ice. Add bourbon, and top with club soda to fill. Stir gently, and garnish with mint sprig.

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