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Matzo Pizza

Think outside the matzo box and try this tasty option, delicious for any time of day.

  • servings: 1
Photography: Kate Mathis

Ingredients

  • 3 tablespoons tomato sauce
  • 1 matzo
  • 3 tablespoons shredded mozzarella
  • 2 teaspoons finely grated Parmesan
  • 1 fried egg
  • Fresh basil

Directions

  1. Step 1

    Spread tomato sauce onto matzo. Top with mozzarella and Parmesan. Bake at 400 degrees directly on oven rack until cheese melts, 6 to 7 minutes. Top with egg and basil.

Source
Martha Stewart Living, April 2011