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Grated Tomato Dressing

Tomato gives this mix a thick texture and a marinara-esque undertone. Mix it into any veggie-packed salad for added flavor.

Source: Martha Stewart Living, April 2011


  • 1 grated tomato
  • 3 tablespoons extra-virgin olive oil
  • 1 tablespoon red-wine vinegar
  • 1/2 teaspoon finely chopped fresh oregano
  • 1/2 teaspoon coarse salt
  • 1/4 teaspoon freshly ground pepper
  • 1/4 teaspoon sugar


  1. Shake together tomato, olive oil, vinegar, oregano, salt, pepper, and sugar.

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