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Polka-Dot Birthday Cake

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The cake has a tart flavor from the orange zest and is filled with sweet orange marmalade. You may replace the orange with lemon zest and curd, or omit the zest and fill the cake with other types of jam.

Source: Martha Stewart Kids, Summer 2002
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Cook's Notes

To decorate the cake pieces, we used red, orange, yellow, turquoise, and royal-blue gel-paste food colors.

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