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Kefir with Berries

This recipe for kefir with berries was originally featured in the January 2008 issue of Martha Stewart Living.

  • Servings: 2
Kefir with Berries

Photography: EARL CARTER

Source: The Martha Stewart Show, January Winter 2008


  • 2 cups nonfat kefir, yogurt, or buttermilk
  • 1 to 1 1/2 cups berries
  • 1 tablespoon honey or pure maple syrup (optional)


  1. Place all ingredients in the jar of a blender. Blend until smooth. Divide evenly between 2 glasses; serve immediately.

Reviews (1)

  • brownlamb 28 Jan, 2008

    We made this using blueberries and honey, and were quite surprised to find the nonfat Kefir at our regular grocery store. Very delicious and healthy to boot.

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