Goat Cheese and Sun-Dried Tomatoes Crostini

Goat Cheese and Sun-Dried Tomatoes Crostini

Ingredients

  • Simple Crostini
  • 1 small log (5 ounces) soft goat cheese
  • Coarse salt and ground pepper
  • 30 oil-packed sundried tomatoes, from an 8 1/2-ounce jar; reserve oil for another use

Directions

  1. Dividing evenly, spread crostini with goat cheese; season with salt and pepper. Top with sundried tomatoes.

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