No Thanks
Let

Keep In Touch With MarthaStewart.com

Sign up and we'll send inspiration straight to you.

Martha Stewart takes your privacy seriously. To learn more, please read our Privacy Policy.

Honey Frosting

  • yield: Makes 2 cups

Ingredients

  • 1/2 cup (1 stick) unsalted butter, softened
  • 8 ounces regular or reduced-fat cream cheese, softened
  • 1/4 cup honey

Directions

  1. Step 1

    In a medium bowl, whisk all ingredients until smooth.

Source
Everyday Food, November 2005

Reviews (1)

  • 31 Dec, 2012

    Nice