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Cranberry-Pear Crisp

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Fresh cranberries are available from October through December. Ripe berries are deep red and very firm. Before using them, rinse in a bowl of cold water; discard any unripe ones that float to the top.

Source: Everyday Food, December 2003
Total Time Prep Servings

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91
  • MS112605737
    6 DEC, 2014
    The fruit portion was a bit soupy/watery, but that may have had to do with the type of pear I used (Comice). The topping was DELICIOUS! It seemed like more topping than necessary when assembling, but it wasn't too much because it was so tasty!
    Reply
  • sweetandsaucy
    13 DEC, 2011
    Very tasty (especially the topping!), but the filling was a bit watery. Next time, I'll add 1 Tbsp. of flour to the pears, cranberries, and sugar to thicken things up.
    Reply
  • cw05
    30 DEC, 2010
    This recipe is definitely a keeper. Very simple and very delicious; the tartness of the cranberries is just enough to complement the sweetness of the pears. The topping was perfect and the whole thing was so easy to make.
    Reply
  • Love2bake4
    19 DEC, 2008
    Wow! This was absolutely delicious. My mom and I searched through Martha's recipes the day before Thanksgiving and decided to make this even though my grandmother was planning on bringing 3 pies. We made this and my whole family went after this and hardly payed any attention to the pies! I would definitely suggest making this, especially for the holidays. Ice cream is an absolute must!
    Reply
  • Love2bake4
    19 DEC, 2008
    Wow! This was absolutely delicious. My mom and I searched through Martha's recipes the day before Thanksgiving and decided to make this even though my grandmother was planning on bringing 3 pies. We made this and my whole family went after this and hardly payed any attention to the pies! I would definitely suggest making this, especially for the holidays. Ice cream is an absolute must!
    Reply
  • Love2bake4
    19 DEC, 2008
    This was absolutely delicious! My family had this on Thanksgiving. My grandmother made 3 or 4 pies and my mom and I made this dessert. The whole family went after this and payed little attention to the pies! I would definitely recommend making it.
    Reply

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