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Found it bland-would never make again.
Love this soup. It gets rave reviews when I serve it. I offer rice on the side for people who want chicken and rice soup for a more filling dish.
I love this soup! It's no fail, you don't need to have all the exact ingredients and it still tastes good! You can use pretty much any chile pepper or onion and sometimes I add rice noodles to it, and I don't strain it. Also I think it's easier to eat if you shred the chicken instead of chunky sliced like in the picture.