Poached Chicken Salad with Chopped Vegetables
This wonderfully light recipe for poached chicken salad with chopped vegetables can be found in "Martha Stewart's Cooking School."
- Servings: 4
Source: The Martha Stewart Show, January Winter 2009
Place chicken, tomatoes, cucumber, basil, and lettuce in a large bowl; drizzle over vinaigrette and toss to combine. Serve.