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Source: Everyday Food, March 2009
- 10 cups plain unsalted popped popcorn
- 2 tablespoons sugar
- 2 teaspoons unsweetened cocoa powder
- 2 tablespoons melted butter
Place popcorn in a large bowl. Combine sugar and cocoa powder. Drizzle melted butter over popcorn, tossing to combine. Sprinkle with cocoa mixture, and toss.