Chinese Noodles with Sesame Dressing
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Everyday Food, April 2004
- Prep Time 10 minutes
- Total Time 25 minutes
- Yield Serves 6
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Ingredients
- 1 package (8 ounces) thin Chinese noodles
- 1/4 cup fresh lime juice
- 2 tablespoons soy sauce
- 1 teaspoon toasted sesame oil
- 2 teaspoons light-brown sugar
- 1/8 to 1/4 teaspoon crushed red pepper
- 3 tablespoons chopped fresh cilantro
- Coarse salt and freshly ground pepper
Directions
-
In a large pot of boiling water, cook noodles according to package
instructions. Drain; rinse under cold water until completely cool. Set aside. -
In a large bowl, combine lime juice, soy sauce, sesame oil, sugar, red pepper, and cilantro. Add noodles; toss to combine. Season with salt and ground pepper, and serve.
I thought these were disgusting. I'm cringing just thinking about them. This is a really simple recipe but I must have done something wrong.
These noodles are delicious and very simple to make.
i make these noodles all the time and my family loves them. they are easy to make and make a great side with any meal.
Chinese