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Pumpkin and Pecorino Gratin

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Puree sugar pumpkin to enjoy in this tasty baked gratin.

Source: Everyday Food, October 2008
Total Time Prep Servings

Ingredients

Directions

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How would you rate this recipe?
89
  • MS112587500
    7 DEC, 2013
    This is an absolute favorite of my girlfriends. Fresh, delicious, seasonal, and a wonderful change from the same-old side dish. Perfect for a potluck, too.
    Reply
  • markybear
    19 OCT, 2008
    I put a few whole cloves in the water while steaming and used extra sharp cheddar cheese. Delicious!
    Reply

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