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Cranberry Martini

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    • Yield Serves 2
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    Ingredients

    • 1 lime wedge
    • Red sanding sugar
    • 8 ounces vodka
    • 1 ounce cranberry juice
    • 1 teaspoon vermouth
    • Skewered fresh cranberries (for garnish)

    Directions

    1. Rub the rims of 2 martini glasses with a lime wedge, and then dip each rim into a saucer of red sanding sugar, rotating gently to evenly coat. Chill in freezer at least 10 minutes. In a cocktail shaker filled with ice, shake vodka, cranberry juice, and vermouth until chilled, about 20 seconds. Strain into chilled glasses, and garnish with skewered fresh cranberries.

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