Everyday Baking Mix

With the wave of a whisk and a handful of basic ingredients, make this economical baking mix that gives rise to cookies and other sweets. Use it to make our Chewy Oatmeal Blondies, Silver Dollar Pancake Sundaes with Chocolate Hazelnut Sauce, and Jam Sandwich Cookies.

  • Yield: Makes 9 cups
Everyday Baking Mix

Source: Everyday Food, April 2008


  • 6 cups all-purpose flour, spooned and leveled
  • 3 cups sugar
  • 2 tablespoons baking powder
  • 1 tablespoon salt


  1. In a large bowl, whisk together flour, sugar, baking powder, and salt. Store in an airtight container at room temperature up to 3 months. Whisk before using.


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