Red Sangria

  • Servings: 8
Red Sangria

Source: The Martha Stewart Show, September Fall 2008


  • 1 cup brandy
  • 1 orange (ends cut off), thinly sliced
  • 1 red apple, halved and thinly sliced
  • 2 bottles well-chilled dry red wine, such as Rioja or red Zinfandel
  • 1 cup club soda
  • 3/4 cup fresh orange juice


  1. In a large pitcher, stir together brandy, orange and apple slices. Let stand 15 minutes. Add wine, club soda, and orange juice. Serve over ice.


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