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Turkey Sandwich with Ricotta, Red Peppers, and Arugula

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    Everyday Food, April 2005
    • Prep Time 5 minutes
    • Total Time 5 minutes
    • Yield Serves 1
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    Ingredients

    • 2 slices multigrain bread
    • 1/4 cup part-skim ricotta cheese
    • Coarse salt and ground pepper
    • 3 to 4 arugula leaves
    • 2 to 3 large pieces jarred roasted red pepper
    • 3 thin slices cooked turkey, (about 3 ounces)

    Directions

    1. Dividing evenly, spread bread with ricotta cheese; season generously with coarse salt and ground pepper.

    2. Sandwich with arugula, roasted red pepper, and turkey.

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