Under 30 Minutes

Southwestern Omelet

You can make fluffy omelets in less time (and with much less effort) than you may think. Enjoy them for breakfast, lunch, or a casual supper.

  • Prep:
  • Total Time:
  • Servings: 1
Southwestern Omelet

Source: Everyday Food, April 2004


  • 2 large eggs
  • 1/8 teaspoon coarse salt
  • 1 teaspoon olive oil or butter, for pan
  • 1/2 cup shredded pepper Jack cheese
  • 2 tablespoons salsa
  • 1 tablespoon packed fresh cilantro leaves


  1. In a small bowl, whisk together eggs and salt until frothy. Make omelet, adding olive oil or butter to heated pan; fill with cheese, salsa, and cilantro leaves.


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