No Thanks
Let

Keep In Touch With MarthaStewart.com

Sign up and we'll send inspiration straight to you.

Martha Stewart takes your privacy seriously. To learn more, please read our Privacy Policy.

Vanilla Sugar

Use sweet vanilla sugar to make Baked Rhubarb from "Martha Stewart's Quick Cook Menus."

  • yield: Makes 1 cup

advertisement

advertisement

Ingredients

  • 1 cup granulated sugar
  • 1 vanilla bean, split

Directions

  1. Step 1

    Place sugar in an airtight container. Add vanilla bean and cover; let stand for at least 1 week and up to 3 months.

Source
The Martha Stewart Show, Episode 5128

Related Topics

advertisement

advertisement