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Graham-Cracker Sandwiches

  • Servings: 2
Graham-Cracker Sandwiches

Source: Everyday Food, October 2006


  • 4 tablespoons reduced-fat cream cheese
  • 8 graham-cracker squares (2 1/2 inches)
  • 1 small pear, cored and thinly sliced


  1. Spread 1/2 tablespoon cream cheese on each graham-cracker square. Top half the squares with pear slices, then close sandwiches with remaining squares. Serve immediately.

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