Strawberry-Swirl Ice Cream Soda
Serve with a spoon and a straw.
- Yield: Makes 4 12-ounce sodas
Source: Martha Stewart Living, July/August 1991
Place 3 scoops of ice cream in each of 4 tall soda glasses, and slowly cover halfway with seltzer. Drizzle Strawberry Syrup on top of the ice cream, making sure it coats the inside of the glasses; then fill to the top with additional seltzer.