No-Cook Lima Beans

For a quick side dish, try this lima bean recipe.

No-Cook Lima Beans

Source: Everyday Food, July/August 2003


  • 1 package frozen lima beans, (10 ounces)
  • 1 tablespoon olive oil
  • Salt and pepper


  1. Place lima beans in a colander, and hold under cold running water until thawed. Drain; toss with 1 tablespoon olive oil; season with salt and pepper, and serve.


Be the first to comment!