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Horseradish Cream

  • yield: Makes 1 cup

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Ingredients

  • 1 cup sour cream
  • 3 tablespoons prepared white horseradish
  • 1/2 teaspoon honey
  • 1/4 teaspoon hot sauce, such as Tabasco
  • Coarse salt and ground pepper

Directions

  1. Step 1

    In a medium bowl, whisk together sour cream, horseradish, honey, and hot sauce. For a thinner sauce, add up to 1 tablespoon water. Season with salt and pepper.

Source
Everyday Food, December 2003

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