Ants on a Log
Using assorted dried fruit adds a colorful twist to this classic after-school snack.
- Total Time:
- Yield: Makes 4
Source: Everyday Food, September 2008
- 3 tablespoons reduced-fat cream cheese
- 2 celery stalks, trimmed
- 1/4 cup assorted small dried fruit (such as cherries, cranberries, raisins, or currants)
Spread cream cheese inside the hollow of each celery stalk. Arrange dried fruit on top, and cut celery in half.