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Miami Margarita

This Miami margarita recipe is courtesy of Nobu Matsuhisa and Thomas Buckley and can be found in their cookbook, "Nobu Miami: The Party Cookbook."

  • Yield: Makes 1 cocktail
Miami Margarita

Source: The Martha Stewart Show, October Fall 2008

Ingredients

  • 1 fresh passion fruit, peeled
  • Dash of freshly squeezed lime juice
  • 1 ounce Honey Syrup
  • 1/2 teaspoon Shichimi Togarashi spice powder
  • 2 ounces tequila anejo
  • Ice
  • 1 stick cinnamon, for garnish

Directions

  1. Place passion fruit in the bowl of a food processor and process until smooth.

  2. Shake passion fruit puree, lime juice, honey syrup, spice powder, and tequila over ice and strain into a chilled snifter or rocks glass. Garnish with a cinnamon stick; serve immediately.

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