Under 30 Minutes

Prosciutto and Fig-Spread Sandwich

  • Prep:
  • Total Time:
  • Servings: 4
Prosciutto and Fig-Spread Sandwich

Source: Everyday Food, December 2005

Ingredients

  • Fig Spread
  • 1 baguette or Italian bread
  • 8 slices prosciutto
  • 8 thin slices Asiago cheese
  • 8 to 12 arugula leaves

Directions

  1. Cut 1 baguette or Italian bread into four 5-to-6-inch pieces; split each piece horizontally.

  2. Spread 1 to 2 tablespoons Fig Spread on all 8 halves; layer 4 halves with 2 slices prosciutto, 2 thin slices Asiago cheese, and 2 or 3 leaves of arugula. Top with remaining bread halves. Serve.

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