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Coriander Spice Mix

Use this spice mix as a rub on pork tenderloin or scallops -- or try it in Spice-Rubbed Fish with Lemony Rice.

  • Yield: Makes about 1/2 cup

Source: Everyday Food, January/February 2011

Ingredients

  • 1/4 cup ground coriander
  • 1 tablespoon ground ginger
  • 1 tablespoon paprika
  • 1 tablespoon coarse salt
  • 1 1/2 teaspoons ground cumin
  • 1/4 teaspoon ground pepper

Directions

  1. In a small bowl, stir together all spices.

Cook's Notes

Store in an airtight container, up to 3 months.

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