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Peanut Butter and Jam Crepe Roll

Upgrade a kid-friendly lunchtime classic with these easy-to-eat PB and J rolls using our recipe for Simple Crepes. They make a great after-school snack.

  • Yield: Makes 1
Peanut Butter and Jam Crepe Roll

Source: Everyday Food, January/February 2011


  • 1 Simple Crepes
  • 1 tablespoon grape jam
  • 1 tablespoon natural peanut butter


  1. Spread a cooled crepe with grape jam and peanut butter. Roll, then slice into rounds with a serrated knife if desired.

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