Daffodil Candy Cups
Photography: De von Jar vi s
Source: Martha Stewart Living, April
Make daffodils from baking cups and flower cutouts for your Easter or spring table. To use these as place cards, write names on the petals.
Stiff, decorative paper, such as scrapbook paper
Mini baking cups
Double-sided tape (optional)
Print daffodil template, and trace onto decorative paper; cut out.
Fill baking cups with candy, and place onto flowers. If desired, join cups to flowers with tape.