In hot weather, nothing quenches thirst like icy glasses of Lemon Ouzo-Ade, a cocktail based on the popular Greek anise spirit, ouzo.
- Servings: 6
Source: Martha Stewart Living, July 2009
- 3/4 cup Lemon Simple Syrup for Ouzo-Ade
- 3/4 cup ouzo, chilled
- 1/2 cup plus 1 tablespoon fresh lemon juice (from 3 to 4 lemons)
- Ice, for serving
Stir together all ingredients in a pitcher. Divide among 6 small ice-filled glasses.