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Under 30 Minutes

Under 30 Minutes

Sliced Fruit with Sugared Lime Zest

A little sugar and grated lime zest transform sliced mango, papaya, and green apple into a refreshingly simple dessert.

  • prep: 10 mins
    total time: 10 mins
  • servings: 4

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Ingredients

  • 2 limes
  • 1/4 cup sugar
  • 1/8 teaspoon salt
  • 1 Granny Smith apple
  • 1 mango
  • 1 medium papaya

Directions

  1. Step 1

    Grate zest from limes. Squeeze 2 teaspoons juice from one of the zested limes into a bowl. Process lime zest, sugar, and salt in a food processor until zest is coarsely ground.

  2. Step 2

    Core apple, then cut in half and slice thinly. Add to lime juice, and toss. Peel mango; cut flesh away from pit, and slice thinly. Halve papaya, remove seeds, and slice thinly.

  3. Step 3

    Arrange apple, mango, and papaya on a serving platter or plates. Sprinkle with some of the sugared lime zest, and serve remaining zest mixture on the side.

Source
Martha Stewart Living, October 2007

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