Dark and Stormy with Ginger Ale

Ginger beer is the traditional choice for this cocktail, but ginger ale, particularly a spicy one, also works nicely with dark rum -- the "dark" in this two-tone Bermudan drink.

  • Servings: 8
Dark and Stormy with Ginger Ale

Source: Martha Stewart Living, June 2010

Ingredients

  • Ice cubes
  • 3 cups ginger ale
  • 3/4 cup dark rum

Directions

  1. Fill a large pitcher with ice cubes. Add ginger ale, and top with dark rum.

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