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The Blizzard Cocktail

This tasty cocktail recipe is courtesy of Charles Corpion from the Four Seasons.

  • servings: 1

Ingredients

  • 1 1/2 ounces Irish whiskey or rum
  • 1/2 ounce hazelnut liqueur, such as Frangelico
  • 1/2 ounce Irish cream liqueur, such as Bailey's
  • Hot coffee
  • Dollop of Grand Marnier Whipped Cream

Directions

  1. Step 1

    In a glass coffee mug, stir together whiskey, hazelnut liqueur, and Irish cream; top with coffee. Garnish cocktail with whipped cream and serve immediately.

Source
The Martha Stewart Show, December Winter 2008

Reviews (1)

  • 29 Apr, 2009

    Yum!