This beverage is perfect for a sprinkler party because of its ocean-green color.
- Servings: 16
- Yield: Makes about 2 1/2 quarts (16 servings)
Source: Martha Stewart Kids, Fall
- 1 cup sugar
- 1 cup water
- 3/4 cup freshly squeezed lime juice (about 6 limes)
- 2 liters seltzer water
Combine sugar and water in a small saucepan; place over medium heat. Cook, stirring occasionally, until sugar has completely dissolved, about 5 minutes.
Remove from heat; transfer to an ice bath to cool, or let stand at room temperature until cool. Stir in lime juice. Fill large pitcher with ice, pour in the limeade, and top with seltzer. Stir well and serve.